Plant-based comfort-food favourite Beetbox is getting the summer season in full swing by introducing new 'Beet the Heat' Slushie Buckets and bringing back its popular Beach Bag Combos for two beginning tomorrow at the West End hotspot.
Residents urged to support local by indulging in sultry sips perfect for warm days and nights.
To celebrate the launch of its fresh new summer brew, Peach Sour, GIB is inviting Vancouverites to taste, interact and give back at an immersive 10-day pop up – the Peach Sour Sample Shop.
Hester Creek Estate Winery is thrilled to announce their full reopening this week, offering a fun, safe, and comprehensive guest experience throughout the property. The winery is open daily for tastings from 10am to 6pm, with tours available for limited numbers at 11am restarting later this month.
As you start to plan your next visit to Oliver Osoyoos Wine Country consider that the wineries are adjusting their business practices to offer you safe experiences. This means that some of the wineries you have visited in the past may require advance reservations, so it is a good idea to research your wine touring itinerary in advance.
“Our tasting rooms are looking forward to welcoming visitors back to Summerland. Guests will be some of the first to sample an array of wines, ciders and spirits that have just been released this Spring.”
As over 40,000 Vancouver cherry trees burst into bloom this sakura season Chef Hidekazu Tojo of Tojo's Restaurant celebrates with new omakase experiences and a la carte dishes. Tojo's sakura specials are available now.
Weekly Menu March 21st – 25th Please visit this post on our website to order your menu for this week! Please note, orders are due by Wednesday at 9:00 pm every week.This weeks menu features Asian-inspired dishes.
