To celebrate Starbucks 50th anniversary, Starbucks is inviting customers to bring in a clean, reusable cup into participating café locations across Canada on National Coffee Day (September 29th) and get a free cup of Pike Place® Roast brewed coffee,*
We’ve partnered with our good pals at BREWHALL once again to brew this year’s collaboration ale. This 5% Hazy Pale Ale is double dry hopped with a combination of Mosaic, Idaho Gem and El Dorado hops.
Australia’s largest and most-loved day spa network, endota™ has partnered with PureStem Beauty Inc. to introduce the brand’s award-winning, Australian-made products to Canada.
We're pleased to announce our recent acquisition of Howe Sound Inn & Brewing.
Blasted Church Vineyards in Okanagan Falls, BC is excited to partner with the Fairmont Chateau Whistler on their new Snow Globe Dining Experience.
NEW to Western Canada, Oroweat KETO has released a delicious range of plant-based, high-fibre bread and tortillas that only contain 6g of Net Carbs per serving!
Fairmont Pacific Rim’s Executive Chef Damon Campbell’s food truck stands center stage of the patio, serving a playful menu of appetizers, mains and refreshing desserts.
Perhaps Vancouver's most summer-perfect offering, Mott 32's Rosé Rickshaw is a rolling delight stocked with am extensive collection from around the globe.
Master the perfect serve and take the guesswork out of choosing the right prosecco, Aperol’s off-the-shelf spritz kits contain the perfect amount for a round of Spritzes.
Plenty Hard Kombucha is stacked full of better-for-you organic ingredients – your body will thank you. Our effervescent bevy is not only refreshing, but guilt-free. Cheers to high quality ingredients you can enjoy all year long!
