H2 Kitchen + Bar at The Westin Bayshore, Vancouver is excited to announce the return of its beloved Easter Brunch Buffet on Sunday, March 31.
Hop into an ‘eggstraordinary’ feast with an array of fresh colourful salads, mouthwatering hot entrées, and signature brunch favourites including blueberry pancakes, miso soy glazed ling cod, wild mushroom tortellini, and an interactive chef station with eggs Benedict variations, and a ham carvery. Save room for irresistible desserts featuring Easter cupcakes, New York-style cheesecake, a chocolate fountain with all the fixings, and more.
To make the celebration complete, hop over to the live bunny interaction station located in the hotel lobby, starting at 11 am.
Easter Brunch Buffet
H2 Kitchen + Bar
The Westin Bayshore, Vancouver, 1601 Bayshore Drive
Sunday, March 31
11:30 am to 3:00 pm (last seating at 2:00 pm)
$82 for adults and $40 for children aged 6-12 (plus taxes and 18% gratuity). Children under 5 eat for free.
Reservations are available here: https://h2restaurant.com/easter-brunch-buffet/.
Information and image provided by Laura Serena, Serena PR
