Lobster, truffles, Cognac and the finest
flavours of China at Mott 32.
ABOUT THIS VISA INFINITE DINING SERIES EXPERIENCE
Imagine 42-day applewood-roasted Peking duck, gleaming bronze, or barbecue Iberico pork with yellow mountain honey, or mouth-watering dim sum like the luxurious lobster har gow or siu mai rich with pork, soft poached quails egg and fragrant black truffle. Mott 32 Vancouver Head Chef Hong Wei He has even more delicious ideas in mind. Chef He along with Dim Sum Chef Wu Zhen Jun welcome Mott 32 Toronto Head Chef Kin Min Yeung for this extraordinary dinner. Paired with these luxurious and refined tastes will be the exceptional vintages selected by wine director Robert Stelmachuk, Vancouver magazine’s 2020 Sommelier of the Year, who will also be pouring Rémy Martin’s 300th-anniversary cognac.
Event details
Mott 32
1161 W Georgia Street
Vancouver, BC
V6E 0C6
$265 per person (taxes extra) Includes:
Canapés
Multi-course meal
Cocktail and wine pairings
Gratuity and ticketing fees
ABOUT MOTT 32
Mott 32 is one of the world’s most awarded Chinese restaurant brands, a fine-dining destination with nine locations in Asia, the Middle East, and North America, including one in Vancouver and another soon to open in Toronto. Its first Michelin-starred location is in Hong Kong, named for New York’s 32 Mott Street, where one of the city’s first Chinese convenience stores opened in 1891. Each location is housed in an architecturally intriguing setting, such as the Arthur Erickson-designed Paradox Hotel in Vancouver. Indeed, the brand is almost as famed for its opulent design as its luxurious pan-Chinese cuisine (mainly from Canton, Shanghai and Beijing). Leading the sophisticated global culinary program is Mott 32 Group’s Executive Chef, the culinary superstar Lee Man Sing. The Vancouver location, meanwhile, is in the deft hands of Head Chef Hong Wei He with an able assist from Dim Sum Chef Wu Zhen Jun, who have earned the restaurant accolades from Canada’s 100 Best and the Chinese Restaurant Awards.
WELCOME TO THE VISA INFINITE DINING SERIES, SPRING 2024
Spring is the season of serious and sophisticated flavours, best savoured with good company. We hope you enjoy these exclusive experiences cooked up just for you. Click here to explore more delicious dining events with the Visa Infinite Dining Series.
Note: This event may have communal seating. Any changes to this event will be communicated at least 7 days prior to the event. Events run approximately 3-4 hours and venues are not suitable for young children. Please note that the food described above is a representation of the restaurant’s style of cuisine; actual dishes on the menu may differ based on seasonality and availability.
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