Fairmont Pacific Rim Welcomes Return of Oakridge X Pac Rim Patio
Fairmont Pacific Rim’s Executive Chef Damon Campbell’s food truck stands center stage of the patio, serving a playful menu of appetizers, mains and refreshing desserts.
Fairmont Pacific Rim’s Executive Chef Damon Campbell’s food truck stands center stage of the patio, serving a playful menu of appetizers, mains and refreshing desserts.
Perhaps Vancouver's most summer-perfect offering, Mott 32's Rosé Rickshaw is a rolling delight stocked with am extensive collection from around the globe.
Master the perfect serve and take the guesswork out of choosing the right prosecco, Aperol’s off-the-shelf spritz kits contain the perfect amount for a round of Spritzes.
Plenty Hard Kombucha is stacked full of better-for-you organic ingredients – your body will thank you. Our effervescent bevy is not only refreshing, but guilt-free. Cheers to high quality ingredients you can enjoy all year long!
“For our 25th anniversary, we wanted to create a coffee collection that exemplifies Salt Spring Coffee’s dedication to producing coffee of the highest quality and acting as a force for positive environmental change,” says Mickey McLeod, Co-Founder and CEO of Salt Spring Coffee.
As we dream of travelling to new destinations in 2021, Nootka Marine Adventures is excited to share the news that its annual foodie affair is poised to resume in late summer this year.
Couples can enjoy a romantic getaway at a newly refurbished Inn at Laurel Point nestled in the heart of Victoria.
Make your wildest adventure dreams a reality with Canada’s leading RV rentals operator, CanaDream.
Chef Paul is from Squamish Nation in North Vancouver, he specializes in Indigenous Cuisine, showcasing traditional ingredients, ancient cooking methods for locals and people around the world.
The venue is an interesting mix of hidden corners and intimate tables where guests can enjoy a glass of Zanatta wine and just relax.