The Courtney Room Shares New Seasonal Tasting Menu
The new seasonal menu is available now at The Courtney Room.
The new seasonal menu is available now at The Courtney Room.
Reservations for the collaborative dinners are available to book on The Courtney Room’s website.
Make a date that the whole family will love with The Courtney Room.
The Courtney Room bar team is proud to introduce a new, dedicated cocktail menu.
Marrying Vancouver Island produce and Okanagan Valley wines.
Driven by the best seasonal produce, delivered to The Courtney Room’s kitchen daily the spring tasting menu will evolve as new ingredients ripen and spring progresses into summer.
“The menu is designed to showcase the passion and dedication of the incredible farmers and suppliers that we work with, here on Vancouver Island and across British Columbia,” says Brian Tesolin, executive chef at The Courtney Room.
Celebrating wines from France’s Loire, Rhone and Beaujolais regions, two dinners in November will offer guests the opportunity to sample bottles that aren’t usually available to the Canadian market.